Wüsthof Classic Double Serrated Bread Knife, 10"

The saw-toothed blade that shatters a crackly crust and spares the crumb.

Wüsthof Classic double-serrated bread knife, the offset, wavy serration grips crusty and soft breads alike while the extra length handles the largest artisan loaves. Precision Edge Technology (PEtec) sharpens to 14° per side. Full bolster and triple-riveted handle. Made in Solingen, Germany.

• Blade length: 10 in.
• High-carbon stainless steel (X50CrMoV15)
• Double serration for clean slicing through any crust
• Full bolster; triple-riveted synthetic handle
• Hand wash recommended; lifetime warranty