Icon Carbon Steel Skillet

Cast-iron performance that lifts like it isn't.

ICON's 10-inch skillet brings professional-grade heat to eggs, omelets, vegetables, and fajitas, thanks to a patented metallurgical process that makes the surface harder than steel and captures the cooking properties of cast iron with none of its drawbacks. Gently sloped sides and a flared no-drip lip move food cleanly from pan to plate, it arrives pre-seasoned and metal-tool safe, and it weighs about 30 percent less than cast iron while shrugging off rust.

• 98% iron core; patented process makes the surface harder than steel
• Pre-seasoned and metal-tool safe; all-natural surface, free of harmful chemicals
• Will not rust, peel, or flake
• More durable than cast iron, yet about 30% lighter
• Superior heat retention and even heating, ideal for induction
• Stay-cool cast stainless handle with special-alloy rivets
• 10 in diameter with gently sloped sides and a flared no-drip lip
• Pan thickness: 2.5 mm
• Assembled in the USA from imported components
• 5-year commercial, 25-year consumer warranty