USA Pan Italian Loaf Pan

Two loaves at a time, with a crust that crackles.

The USA Pan 2-well Perforated Italian Loaf Pan makes it easy to bake warm, flaky Italian bread at home, whether you want pizza bread or a sandwich loaf that holds together. The perforated design lets heat circulate evenly for faster baking and a crispy crust, and the surface is coated with AMERICOAT®, USA Pan's proprietary silicone-based non-stick made without PTFE, PFOA, or BPA. USA Pan is a Bundy Family-owned company based in the Greater Pittsburgh area.

• Perforated design for even heat and a crisp, golden crust
• Two-well design bakes two loaves at once
• Aluminized steel with AMERICOAT® non-stick coating
• FDA approved for safe food contact; PTFE, PFOA, and BPA free
• Baking surface: 16" x 4.75" per loaf
• Outer dimensions: 16" L x 8" W x 2" H
• Made in USA from globally sourced materials
• Limited lifetime warranty