Opinel Serrated Knife No.113

The small serrated knife that punches above its weight.

Opinel's No.113 pairs a 4-inch micro-serrated stainless blade with a painted French beechwood handle, ready for tomatoes, hard-boiled eggs, sausage, and grilled meats. The micro-serration holds its edge for years without sharpening, so it lives happily in a drawer and gets pulled out for the quick jobs a straight edge would slip on.

• 4-inch (10 cm) micro-serrated stainless steel blade, stays sharp for years
• Painted beechwood handle from French forests, varnished for moisture resistance
• Ideal for tomatoes, hard-boiled eggs, sausage, cooked meats, and soft-skinned fruit
• Overall length approximately 8.25 in (21 cm)
• Hand wash and towel dry; do not soak the handle; not dishwasher safe
• Made in France