Cangshan YARI 7" Santoku Knife

The knife that turns Tuesday night vegetable prep into a small performance.

The YARI Series pairs traditional Japanese shapes with materials that are anything but old fashioned. This 7 inch Santoku handles fruits, vegetables, and meats, and its hollow edge cuts surface resistance so slices release instead of clinging to the blade. The ultra dense gray G10 handle balances the knife in the hand, and it arrives in a gray wood magnetic Saya style sheath shaped to its own blade.

• 7 inch Santoku blade with a hollow edge
• Forged from 67 layers of Cangshan proprietary X-7 Damascus steel
• High alloy, full tang blade
• ULTRA6 proprietary heat treatment
• Hand sharpened to a 16 degree angle per side
• HRC 58 +/- 2 on the Rockwell Hardness Scale
• Ultra dense gray G10 handle
• Gray wood magnetic Saya style sheath included
• NSF Certified
• Lifetime warranty against manufacturer defects