Browne Deep Springform Pan

Deep sides built for a towering cheesecake.

A necessity for baking cheesecakes, this Browne springform has extra-deep sides and a textured bottom that releases cleanly without nonstick chemicals. Made of highly polished tin, it unlatches to free the cake without a fight.

• Highly polished tin with a textured bottom for easy release
• Extra-deep sides, ideal for cheesecakes
• 7" diameter x 3.8" deep
• 8" diameter x 3.8" deep
• 9.5" diameter x 3.75" deep