HIC Roasting Flavor Injector

Seasoning on the outside only goes so far. The HIC Roasting Flavor Injector puts broth, stock, citrus juice or marinade deep inside a turkey, chicken, pork roast or brisket, so the flavor is in the meat and not just on it. Submerge the stainless steel needle in your marinade, pull the stem to draw it up, insert below the surface of the meat and slowly depress the plunger at several depths. The clear tube is marked in ounces and milliliters so you can see exactly what went in. It comes apart for a thorough cleaning.

• 1.5 oz capacity
• 18/8 stainless steel needle; polycarbonate and nylon body
• Transparent tube with capacity marks in ounces and milliliters
• 9 x 3.25 in.
• Disassembles for cleaning; hand wash in warm, soapy water and dry before reassembling