Wüsthof Classic Bread Knife, 8"

Through a crackly crust without crushing the crumb.

The Wüsthof Classic 8-inch bread knife saws cleanly through crusty loaves and baguettes with barely a scatter of crumbs. The serrated edge guides the blade through tough crust without compressing the soft interior, and Precision Edge Technology keeps it 20% sharper with twice the edge retention.

• Serrated edge slices bread and baguettes with minimal crumbs
• Precision-forged from a single blank of high-carbon stainless steel
• PEtec edge: 20% sharper with twice the edge retention
• Full tang, triple-riveted; tempered to 58° Rockwell
• Full bolster and finger guard
• Made in Germany